DAY 4

I'm still want to share those journals as soon as possible. So that you can save it in your laptop to join the #100journalschallange . Really hope that we all can give a commitment and discipline in this challenge. It's not that bad to read journals. You just need to focus and keep in your mind, that this is the way for you have an open minded with useful hobby that will help you in your field. You won't lose anything. Reading is a good things. As you can see, success people do reads. They gain knowledge and some of the knowledge that they achieve was applied in their daily life. Good source is important to ensure you get a good output. Turn out it can give you benefits. However, nowadays, there is a lot of reading materials. Some can be good, some can be bad. The way you choose the reading materials is also can give a big impact. So choose wisely. Look at the way the writers write and organize the topics of the reading materials. It is okay to read gossip, but you may read, but not to believe or judge to early. Do some research on the topics itself, so that you won't played by any lies. At least you know how to observe which is to believe or not. So you won't jump into a conclusion that have no better point. So enough with that. Below I've prepare the list starting with 31st Journal continued to last entry. Do save those journals, better start than never. Right? Good luck. 

#BetulKanNiat so that you will see the way, why and how. Don't give up to early. Sometimes good habit need to be force. Same as solah (Solat)/ Muslim Prayer. #JustSaying #ReminderForMyself

The rules is...

1) Read the journals. Write down some notes of yours. Any information that need to be focus on.

2) Do a summary of the journals (case study). 

3) The words should be within 500 - 650 words only.

4) Check the plagiarism percent of your summary. The best is below 30%.

5) Find any lecturer of any expert from your field, to check your summary (Which is actually your understanding of the journals).

6) Do the same things when you have time.

So here is this the list: (continued from journals number 30)----- Will be publish the others in another entries.

ALERT! Some may have been removed from the website. It could be missing due to the website's admin deleted the journals. 

 

 31 Microbiology of Oriental Fermented Foods

 

 32 Analysis of kimchi microflora using denaturing gradient gel electrophoresis

 

 33 Population study of food allergy in France

 

 34 The Natural History of Food Allergy

 

 35 Hypo-allergenic and therapeutic significance of goat milk

 

 36 Cow's milk protein allergy. A multi-centre study -- clinical and epidemiological aspects

 

37 Nutrition Society and BAPEN  Medical Symposium on 'Nutrition support in cancer therapy'

 

 38 Nutritionally Enhanced Rice to Combat Malnutrition Disorders of the Poor

39 Genetically Modified Foods --- Harmful or Helpful

40 Dietary Carcinogens and Anticarcinogens

41 Food Security -- The Challange of Feeding 9 Billion People

42 Evidence that 'food addiction' is a valid phenotype of obesity

43 Images of desire-- Food-craving activation during fMRI

44 Critical factors, food quality management and organizational performance

45 Food quality and safety - consumer perception and public health concern

46 Supervised pattern recognition in food analysis

47 Techniques for extraction of bioactive compounds from plant materials (A review)

48 Chemical and Microbiological Quality of Raw Milk Produced by Smallholder Farmers in Zimbabwe

49 Lactic Acid Bacteria as Functional Starter Cultures for the Food Fermentation Industry

50 Exploring Factors that Influence Customer Loyalty among Generation Y for the fast food industry in Malaysia

51 Total lipid content, fatty acids and 4-desmethylsterols accumulation in developing fruit of Pistacia lentiscus L. growing wild in Tunisia

52 Enzyme-Linked Immunosorbent Assay Detection of Melamine in Infant Formula and Wheat Food Products

53 Total Phenolics and Total Flavonoids in Bulgarian Fruits and Vegetables

54 Quality Measurement of Fruits and Vegetables

55 Vitamin D deficiency - a global perspective

56 Severe Nutritional Deficiencies in Toddlers Resulting from Health Food Milk Alternatives

57 Bone Mineral Density of the Spine and Femur in Healthy Saudi Females --- Relation to Vitamin D status, Pregnancy, and Lactation

58 Maternal Supplementation with Very-Long-Chain n-3 Fatty Acids During Pregnancy and Lactation Augments Children's IQ at 4 years of age

59 Applications of Spray-drying in Microencapsulation of Food Ingredients (An Overview)

60 Cyclodextrins as Food Ingredients

Will be continue the rest in another entry. Keep up to day to this blog. Any comments/ condemn/ compliment what so ever that you want me to know. Please write down your comment below. Thank you.